Antbear Lodge is one of those smaller owner run establishments with 15 accommodation units as either mountain view suites or garden view suites. Sustainability and responsible tourism are a huge part of the ethos of our lodge. And we try to do just about everything ourselves. It starts with our alternative structures and ends with the cheese on your breakfast table.
The lodge includes a restaurant, small bar and lounge. We cook all our meals from scratch and have our own organic vegetable garden. The meals we prepare have our South African twist to them and we cater for all dietary requirements with absolute pleasure. We have our own chickens for eggs, cows for milk and bake our own bread. And as I already mentioned we even make our own cheese. Yes Antbear Lodge is really a special place.
Organic methods: permaculture using compost, home made charcoal
Certifications: We are supplying the lodge and ourselves so there is no benefit
Current projects: Restoring old dairy into self catering cottages.
Horse training using natural horsemanship
wood working creating artistic funiture
Internet access available
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Learning opportunities
Poultry farming
Cattle farming
Sheep or goat farming
Beekeeping
Green Building
Methods or systems
Holistic management
Permaculture
Host type
Self-sufficiency property
230
Hectares
|
568.3
Acres
