We are living in a safe and quite location around nature. We have almost summer in Kakheti, the cradle of wine. Everything is growing wonderful. We live in a wonderful area with an incredeble view to the Kaukasus Range in a mild mediterane climate. On 0,5 hectar we are growing vegetables, salad, mirco greens and herbs. By now we are starting to build rised beeds for our spring and summer crops, as tomatoes, fenel, green pea, chard, cucumber and much more in mixed cultures. We are working according to moon calendar and according to demeter rules. We do also some Marinade, Fermentation, sourdough bread, Jam, and wonderful Juices. We would be glad to have woofers to join our project. we do, besides farming, lots of tests with natural remedy and we would appreciate to share our knowledge with interested people.
Organic methods: mixed culture, nettle and others, crop rotation
Certifications: Caucascert
Current projects: we deliver mostly in to our organic health food store and some other health food shops
We make juice, fermented vegetables like kimchi and also marinade by ourselves
Internet access available
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Learning opportunities
Vegetable farming
Fruit or nut farming
Seed saving or production
Vegetable or fruit preservation
Green Building
Mechanics / tools / technology
Methods or systems
Biological pest control
Host type
Production farm
Certified organic
